Dairy
CAFRE farms: A look at clover & grazing management in 2024
Now that we are at the latter end of the grazing season for 2024, the College of Agriculture Food &...
Dairy
Now that we are at the latter end of the grazing season for 2024, the College of Agriculture Food &...
Arable
Agronomists agree that soil pH must be considered the all-important starting-point of any crop fertiliser plan. This is because the...
N.Ireland
Your clover swards are not like your grass swards and so, they should not be treated in the same manner...
N.Ireland
A research trial into yields as a result of sowing multi-species swards has revealed that using an additional 100kg of...
N.Ireland
With temperatures on the rise and better weather for the past few days, field operations and grazing have begun across...
Dairy
The importance of the role of the legume plant known as the clover, is growing on Irish farms. Legal requirements...
N.Ireland
The benefits of sowing white clover was one of the key topics discussed at a recent farm walk near Maguiresbridge...
Beef
Making best use of clover in beef production systems was one of the main themes addressed in a recent beef...
Beef
Results from a five-year trial, carried out by scientists at Reading University, confirms that dry matter output from diversified swards...
Grass
Farmers are being encouraged to consider how clover swards could save them money as the Covid-19 pandemic puts many farm businesses...
Grass
Ongoing research at University College Dublin (UCD) is pointing to the very real benefits of including a range of grasses,...
Grass
Paddocks with a low proportion of perennial ryegrass are costing farmers up to €300/ha per year due to a loss of grass...