The female pig breeding herd is down 2.2% to 251,000 head compared to 2023, the smallest number on record.
The latest Department for Environment, Food and Rural Affairs (Defra) figures show that the pig population in England stood at 3.68 million head as of June 1, 2024.
Although the total population is up 1.3% (48,000 head) compared to 2023, numbers remain significantly below previous years, having lost almost 600,000 head from the peak population in 2021.
Pig population
Senior livestock analyst with the Agriculture and Horticulture Development Board (AHDB), Freya Shuttleworth, said the growth in the overall pig population has been driven by an increase in fattening pigs category, up 1.5% (51,000 head) year on year to 3.35 million head.
Within the category, growth was not universal as the number of piglets and fattening pigs over 29kg recorded declines.
Shuttleworth said this is likely not a shock to most when taking into account the “unfavourable weather conditions” witnessed since October last year.
However, it is the weaners (29kg or less) that have driven the growth, seeing an increase of 92,000 head. This may drive slaughter throughputs in the coming months as these pigs mature.
Sows in pig were relatively stable year on year, but larger losses were seen in gilts in pig (5.3%) and other sows (8.1%), which consist of pigs being suckled and dry sows kept for further breeding.
However, the number of gilts intended for first time breeding grew by 3,000 head which will contribute to the 2025 pig crop, Shuttleworth said.
“Despite the population figures being a stark reminder of the contraction in industry over time and the difficulties faced, it is worth noting that there have been significant productivity gains made according to industry data sets.
“Examples would include mortality figures decreasing, resulting in more piglets per sow and finished pig carcase weights increasing, meaning we can produce larger volumes of pig meat with lower slaughter numbers.”
