An updated resource from the Agriculture and Horticulture Development Board (AHDB), Beef and Lamb, will help farmers find ways to extend straw bedding this winter.
According to AHDB, straw is the most commonly used bedding material and with this summer’s hot and dry weather conditions, the availability of straw has been scarce for many.
Summer 2018 is not the first time there have been concerns over bedding costs or availability, and it’s unlikely to be the last.
Farmers across the country have already been using alternatives and the bedding materials directory has been a valuable resource in understanding the pros and cons of different bedding materials.
AHDB senior knowledge transfer manager for Beef and Lamb, Katie Thorley, said: “This summer has been tough on farming with the prolonged periods of dry and hot weather.
“Farmers will have already started to prepare for the winter and this includes looking at their feed and bedding requirements and reserves.”
“For those concerned about shortfalls, the updated bedding materials directory will give farmers an opportunity to identify alternative bedding materials to straw.”
Bedding has a significant bearing on animal health and welfare. Livestock kept in badly managed housing with poor environmental conditions will not grow well and will be more susceptible to disease.
She noted the importance of farmers working out how much straw they have and what they will need as either feed or bedding throughout the winter months.
“Farmers can then investigate the availability and price of alternative products.”
She noted that some bedding materials may be readily available depending on where farms are situated and are worth considering if availability and cost match system requirements.
Thorley concluded by outlining: “From cereal straw through to Miscanthus, the directory gives a comprehensive list of bedding options complete with a comparison table, which helps farmers to quickly cross-reference the different materials.”
The bedding materials directory can be downloaded here.
